Re: Trip Report: Royal Arch Loop, Pt. Huitzil to Bass Trail, Part 2
David,
A wondrous trip report. We saw your rental truck last week and from
the (lack of) footprints at the fork on the Esplanade guessed you
were doing...
mike_coltrin 2003-09-21 21:04:23 #24415
Trip Report: Royal Arch Loop, Pt. Huitzil to Bass Trail, Part 2 (lo
9/16 was the hottest day of the trip. We had 8 or 9 quarts of water
each as we left the Toltec beach at 6:20am, hoping to reach Copper
Canyon and find water...
David Marcus 2003-09-21 18:53:07 #24414
water conditions in Boulder,Lonetree,and Creamation
Three of us from the egroup (me,Dan Wiland, and Kurt Sedler)are doing
the Grandview/Tonto/BA 10/4-10/9 and would appreciate any updates
on the current water...
Bob Holland 2003-09-21 18:37:55 #24413
pre-cooked/pre-packaged bacon
Several people have mentioned taking the pre-cooked/pre-packaged
bacon on backpacking trips into GC. I think this will probably keep
ok for 24 hours after...
Bob Holland 2003-09-21 18:29:14 #24412
Trip Report: Royal Arch Loop, Pt. Huitzil to Bass Trail, Part 1 (lo
Four of us flew into Phoenix on September 11 for a week in the
Royal Arch area. We had vacillated for months on how to get to the
trailhead, watching the...
David Marcus 2003-09-21 13:21:38 #24411
Jacob Lake Inn
A little history of Jacob Lake Inn..
http://www.sltrib.com/2003/Sep/09022003/utah/utah.asp
kmhayes@compuserve.com 2003-09-21 12:55:17 #24410
Re: Navajo Nation Permits
Wayne,
I am sure that a lot of people hike and camp on the Res without a permit but I guess I would rather get the permit and save the potential hassle. I...
Bob Audretsch 2003-09-21 12:54:52 #24409
Archive of Grand_Canyon_Hikers Yahoo Group as of 2014-10-07. Contact info@e-t.com for help.