Re: Boucher in winter?
Randy, It's just one data point, but I hiked out to the great spot below Yuma Point last January for a day hike just after the H&B Symposium. The trail...
bobhostetler 2007-09-21 09:01:21 #47902

Re: Backpack Meals
On our trek last spring we had, among others, a particularly good meal of barbeque beef with beans. The package included an envelope of dehy mashed potatoes,...
Seiders, Ed 2007-09-21 06:40:36 #47901

Re: Backpack Meals
Do they have a website? Bob --- In Grand_Canyon_Hikers@yahoogroups.com, "ffeagans" wrote: > > My favorite is Emetria foods. I add chili powder/red...
Bob Holland 2007-09-21 05:03:09 #47900

Re: Boucher in winter?
It sounds like you have answered your own question Randy. All depends on weather conditions (ice). Boucher Trail upper section to White's Butte and portions...
Dr. Brown 2007-09-20 22:53:30 #47899

Boucher in winter?
I'm thinking about doing some form of a Boucher loop in late February. Exact itinerary is still being considered. But I'm thinking 6 days with something...
Bessie Hyde 2007-09-20 20:48:23 #47898

Re: Backpack Meals
My favorite is Emetria foods. I add chili powder/red pepper to some of the meals. --- In Grand_Canyon_Hikers@yahoogroups.com, "Kirk Wasson" wrote: > >...
ffeagans 2007-09-20 19:15:05 #47897

Re: Hiking Sticks
I used to bring along a bit of duct tape, rolled around something semi-convenient. But, recently, I came across small rolls at...
Dennis Foster 2007-09-20 18:04:44 #47896

Re: Hiking Sticks
Don't want to get too far off topic, fear the OT police, but I use an old credit card, gift card, or calling card to wrap my allotment of duct tape or 2"...
James Hayford 2007-09-20 17:35:41 #47895

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