A Grand Canyon Condor Story
With all the brouhaha over the last few days, I thought it might be a
good time for a canyon story. It is from a few years ago, so I hope
it isn't considered...
Dennis Foster 2007-09-22 16:23:04 #47959
Re: a fond farewell to Grand Canyon Hikers List
--- In Grand_Canyon_Hikers@yahoogroups.com, "John Gibbs"
wrote:
>
> Jag - your point about new topics is well taken.
>
Ho hum, John.
Get back here,...
lanetteleesmith 2007-09-22 16:02:21 #47958
a fond farewell to Grand Canyon Hikers List
How about a compromise to make everyone happy?
On one side the group cannot go "too far" off topic or it
will suffer.
On the other side a very narrow...
Frank Urban 2007-09-22 13:08:40 #47957
Re: [SPAM][Grand_Canyon_Hikers] Re: a fond farewell to Grand Canyon
I agree with you. Let's get back to the topic of hiking the canyon. Here's my question---are there any women on the list who would be interested in doing a...
Becky Ryder 2007-09-22 13:07:48 #47956
Re: a fond farewell to Grand Canyon Hikers List
John,
Having an entire thread as one "page" is a great feature, keeping
the site much more organized. Also, if an OT thread or post is made,
it can just be...
godzilla_tan 2007-09-22 13:05:59 #47955
Re: a fond farewell to Grand Canyon Hikers List
I agree. Several other forums (that I visit) use this kind
of software, and it's MUCH nicer. It addition to all the
sub-categories (Doc could have his own...
johngeyles 2007-09-22 12:35:11 #47954
Re: Preserving cheese...
parmesan into single serving blocks, drip them into boiling water then
> wrap in the cling cellophane. Both have worked for six nights.
I have had good...
johngeyles 2007-09-22 12:25:16 #47953
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