Re: Lunch
I've never had trouble bringing cheese, and have brought it in fairly high temps. It does tend to get a little gooey and oily but it's never made me feel...
johngeyles 2014-04-05 13:02:38 #75566
Re: rescue beacon with GPS ?
Hi John,I bought the ResLinq Q. Assuming it works I like it. It's light, durable, waterproof, etc. and has the advantage of not requiring you to pay for...
scott.marley 2014-04-05 11:56:49 #75565
Re: rescue beacon with GPS ?
So, no thoughts on this ?John---In grand_canyon_hikers@yahoogroups.com, wrote :Thinking of springing for a rescue beacon, and this one looks like the...
johngeyles 2014-04-05 11:38:16 #75564
Re: Lunch
If you can deal with meat and it's hot, pick a hard salami. I used to bring sliced fancy meat, but it practically melted and anyway on the trail its delicate...
jan_swafford 2014-04-05 09:32:59 #75563
Re: Lunch
Hi Scott,The several small meals while hiking is the mantra for mountain climbing. You don 't want the stomach loaded with a big meal akin to the Boa...
Steve Skalski 2014-04-05 09:14:26 #75562
Re: Lunch
That was the Marley lunch plan of the '70's as well. Robert and I used to carry rolls, small deli meat packages, Swiss cheese, and some packaged condiments...
aguabug 2014-04-05 08:21:19 #75561
Re: Lunch
If the temperature permits I do deli meats and cheese the first few days. I figure if the cheese goes off the meat is probably bad too but haven't had...
scott.marley 2014-04-05 07:45:55 #75560
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